Smooth and flavourful with 2.5 servings of veggies tucked into every ½ cup of sauce.
- 2.5 servings of
in every 1/2 cup of sauce - Low Fat
- Trans Fat Free
- Low in Saturates
- Cholesterol Free
- Source of Fibre
- Source of Vitamin A
- Source of Iron
Ingredients
Tomato puree (water, tomato paste), soybean oil, salt, sugar, dried onions, extra virgin olive oil, spice, grated romano cheese.
Nutritional Infomation
Per ½ cup (125 mL)
| Amount | % Daily Value |
|---|---|
| Calories 80 | |
| Total Fat 2.5 g | 4 % |
| Saturated Fat 0.4 g + Trans Fat 0 g |
2 % |
| Cholesterol 0 mg | 0 % |
| Sodium 500 mg | 21 % |
| Carbohydrates 13 g | 4 % |
| Fibre 2 g | 8 % |
| Sugars 8 g | |
| Protein 2 g | |
| Vitamin A | 8 % |
| Vitamin C | 4 % |
| Calcium | 2 % |
| Iron | 8 % |