
Smooth and flavourful with 2.5 servings of veggies tucked into every ½ cup of sauce.
- 2.5 servings of
in every 1/2 cup of sauce
- Low Fat
- Trans Fat Free
- Low in Saturates
- Cholesterol Free
- Source of Fibre
- Source of Vitamin A
- Source of Iron
Ingredients
Tomato puree (water, tomato paste), soybean oil, salt, sugar, dried onions, extra virgin olive oil, spice, grated romano cheese.
Nutritional Infomation
Per ½ cup (125 mL)
Amount | % Daily Value |
---|---|
Calories 80 | |
Total Fat 2.5 g | 4 % |
Saturated Fat 0.4 g + Trans Fat 0 g |
2 % |
Cholesterol 0 mg | 0 % |
Sodium 500 mg | 21 % |
Carbohydrates 13 g | 4 % |
Fibre 2 g | 8 % |
Sugars 8 g | |
Protein 2 g | |
Vitamin A | 8 % |
Vitamin C | 4 % |
Calcium | 2 % |
Iron | 8 % |