Recipes

Ragú® No Boiling Baked Ziti

Preparation time: 10 minutes
Cook time: 1 hour
Stand time: 10 minutes
Servings: 8

Ingredients

2 cups (500 mL) water

1 jar (640 mL) Ragú® Old World Style™ Original Pasta Sauce

Ragú® Old World Style™ Original Pasta Sauce
1 cup (250 mL) part skim ricotta cheese (about 4 oz./125 g)
2 Tbsp. (30 mL) grated reduced fat Parmesan cheese
12 oz. (350 g) uncooked whole wheat ziti pasta
1/2 cup (125 mL) shredded part-skim mozzarella cheese (about 2 oz./60g)

Directions

1

Preheat oven to 400°F (200°C). Combine Pasta Sauce and water in large bowl. Stir in ricotta and Parmesan cheeses, then uncooked ziti.

2

Evenly spoon ziti mixture into 13 x 9-inch (33 x 23-cm) baking dish. Cover tightly with aluminum foil and bake 55 minutes.

3

Remove foil and sprinkle with remaining mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.

QUICK TIP

Add some colour by mixing in some frozen peas.

Nutritional Infomation

Per Serving

Amount % Daily Value
Calories 280
   Saturated Fat 2.5 g
   + Trans Fat 0 g
Total Fat 7 g
Cholesterol 15 mg
Sodium 440 mg
Carbohydrates 43 g
   Sugars 7 g
   Dietary Fibre 5 g
Protein 12 g
Vitamin A 10 %
Vitamin C 2 %
Calcium 15 %
Iron 15 %
See nutrition information for sodium content